tag:blogger.com,1999:blog-6687817399137597581.post2681851871120895181..comments2023-10-15T12:19:55.589+01:00Comments on BrownievilleGirl: FAB FISHBrownieville Girlhttp://www.blogger.com/profile/02492647486930989408noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-6687817399137597581.post-81712062965678334032010-12-01T22:13:04.884+00:002010-12-01T22:13:04.884+00:00Totally agree on the last point SC!!
That H F-W re...Totally agree on the last point SC!!<br />That H F-W recipe sounds excellent, and with this snow Bay is the only herb left in my herb patch!!Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-4701562227621204222010-12-01T21:57:23.956+00:002010-12-01T21:57:23.956+00:00Dom - great idea!
Karen and FBMKW, thank you very...Dom - great idea!<br /><br />Karen and FBMKW, thank you very much.<br /><br />Bridgett - we are so lucky to have a great fish shop nearby.<br /><br />LC - I have a feeling it might be a loseing battle for me!<br /><br />HH - thank you so much.<br /><br />M&M, Thank you so much, I really appreciate that.<br /><br />Thanks Chele, I think it turned out really well (this time!!)<br /><br />OB&CS - Plaice is a lovely meaty but light fish with a delicate flovour - in my top 5!<br /><br />Thanks Indie Tea :-}Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-71091477898375617812010-12-01T21:50:52.435+00:002010-12-01T21:50:52.435+00:00This looks great. Made me reminisce about a fish m...This looks great. Made me reminisce about a fish market in Hove where I used to live. Had many a plaice from there! Miss it loads.<br /><br />Will have to give your recipe a try - really like the idea of the sauce. I once followed a Hugh F-W recipe for baked plaice with little tomatoes, bay leaves, olive oil and garlic. Was delicious - perfect balance of the sweet fish and slightly acidic tomatoes. But, alas, no shellfish like your recipe - I think anything can be improved by the addition of prawns!Sour Cherryhttps://www.blogger.com/profile/14455394691742184325noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-55573016085506971392010-11-30T17:42:27.369+00:002010-11-30T17:42:27.369+00:00The fish shop sounds great, and the dish looks lov...The fish shop sounds great, and the dish looks lovely....Joytihttps://www.blogger.com/profile/06704064690267281149noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-56136120950153257492010-11-30T15:43:50.350+00:002010-11-30T15:43:50.350+00:00Looks delicious, shrimp is on my menu for tomorrow...Looks delicious, shrimp is on my menu for tomorrow evening! I've never heard of plaice, but it looks great! Have a nice day!<br /><br />MaryOcean Breezes and Country Sneezeshttps://www.blogger.com/profile/13553409790617039932noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-1224604159886327332010-11-30T15:14:20.627+00:002010-11-30T15:14:20.627+00:00Oh how my mouth is watering! I have a huge soft s...Oh how my mouth is watering! I have a huge soft spot for prawns and that sauce sounds amazing!Chelehttps://www.blogger.com/profile/00939575593242980773noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-81496449926054759652010-11-30T12:17:22.826+00:002010-11-30T12:17:22.826+00:00Good for you for eating healthy. Unfortunately, Th...Good for you for eating healthy. Unfortunately, Thanksgiving usually signifies the beginning of massive holiday eating so I'm more inclined to be eating your toffee than anything healthy (LOL). <br /><br />For some reason, I've never thought to use the shells for broth. I usually just discard them but next time I'll try making stock. Thanks for the tip. I always learn something when I read your blog (i.e., spaghetti strand as cake tester - love it and use it now all the time!)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-71110476157286184572010-11-30T09:35:55.107+00:002010-11-30T09:35:55.107+00:00What a great combination of seafood flavours. Wond...What a great combination of seafood flavours. Wonderful dish daaaaaahling.<br />*kisses* HHHeavenly Housewifehttps://www.blogger.com/profile/14283933713343453486noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-60318361201750663482010-11-30T09:14:56.386+00:002010-11-30T09:14:56.386+00:00Wow, that looks fab. I've never bought raw pra...Wow, that looks fab. I've never bought raw prawns before. I am eating better too, trying to head off the inevitable weight gain in advance! xJemimahttps://www.blogger.com/profile/17550187248034609645noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-84025360307747071482010-11-30T02:55:04.260+00:002010-11-30T02:55:04.260+00:00No, I think raw fish is lovely and it looks like y...No, I think raw fish is lovely and it looks like you got some great pieces there. I really wish we had a fresh fish market here but those are hard to find these days with the supermarkets. The prawns look amazing.La Bella Cookshttps://www.blogger.com/profile/16700526692013628923noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-34850971281940346192010-11-30T00:34:28.598+00:002010-11-30T00:34:28.598+00:00The shrimp look so yummy. Simple sauce from just d...The shrimp look so yummy. Simple sauce from just deglazing.From Beyond My Kitchen Windowhttps://www.blogger.com/profile/10748389222000989848noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-23622102431303281782010-11-30T00:16:48.594+00:002010-11-30T00:16:48.594+00:00What a great idea for the shrimp shells. The sauc...What a great idea for the shrimp shells. The sauce sounds perfect! Really delicious dish!Karenhttps://www.blogger.com/profile/04232312651950176596noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-63096832306788479812010-11-29T23:59:09.354+00:002010-11-29T23:59:09.354+00:00oh yes... as my grandma always said... if it swims...oh yes... as my grandma always said... if it swims... it slims! Good luck with your... lets lose the weight together!Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-56226818436218436982010-11-29T22:58:00.208+00:002010-11-29T22:58:00.208+00:00Thanks Beth.
I'd love to hear how you get on ...Thanks Beth.<br /><br />I'd love to hear how you get on with it Sommer.<br /><br />Zoe, it's just the prawn shells boiled in a small amount of water and lemon juice, then removed and the stock is reduced and used to deglaze the pan that the prawns were cooked in. Easy and intensly prawny.Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-36534321882693355482010-11-29T22:11:58.989+00:002010-11-29T22:11:58.989+00:00I'm curious to know more about the sauce. It l...I'm curious to know more about the sauce. It looks delicious with the fish and prawns :DZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-40859272298004795802010-11-29T22:09:04.381+00:002010-11-29T22:09:04.381+00:00Amazing! Love what you did with the sauce. Most ce...Amazing! Love what you did with the sauce. Most certainly will try this!Sommerhttps://www.blogger.com/profile/11982366863485663933noreply@blogger.comtag:blogger.com,1999:blog-6687817399137597581.post-33606566532764626892010-11-29T19:20:57.782+00:002010-11-29T19:20:57.782+00:00I'm trying to eat healthily but its not really...I'm trying to eat healthily but its not really happening. I love fresh fish - the prawns look fab.Beth (jamandcream)https://www.blogger.com/profile/02019416765812748870noreply@blogger.com